Black tea with additives - aromatic blends full of flavor

What are flavored black teas?

Flavored black teas combine a distinct black tea base with fruits, flowers, spices, herbs, or flavorings. This allows them to retain the characteristic intensity of black tea while offering a much greater variety of flavors.

In this collection, you'll find both classic combinations, such as Earl Grey with bergamot, and more dessert-like, fruity, and spicy compositions.

The most popular flavored black teas

Earl Grey with bergamot

One of the most classic combinations. Bergamot gives black tea a citrusy, elegant aroma.

Black teas with fruits

Popular compositions include raspberry, cherry, strawberry, mango, peach, citrus, and forest fruits. Fruits mellow the intensity of the black tea base and give the brew a more aromatic character.

Spiced black teas

Cinnamon, ginger, cardamom, and cloves create warmer, more intense compositions. They are particularly well-suited for autumn and winter.

Dessert black teas

Vanilla, chocolate, caramel, or creamy flavors give black tea a sweeter, more dessert-like character.

How to choose flavored black tea?

If you like fresh aromas

Choose tea with bergamot, lemon, orange, or other citrus fruits.

If you prefer sweeter flavors

Compositions with vanilla, chocolate, caramel, or sweet fruits will be a good choice.

If you like fruits

Choose blends with raspberry, cherry, strawberry, mango, peach, or forest fruits.

If you're looking for tea for colder days

Variants with cinnamon, ginger, cardamom, and other warming spices will work well.

Who are flavored black teas suitable for?

This is a good choice for people who enjoy the intensity of black tea but also want to explore different aromas. The collection is suitable for both beginners and regular black tea drinkers.

Thanks to the wide variety of flavors, it's easy to choose a tea for the season, mood, dessert, or as a gift.

How to brew flavored black teas?

Most flavored black teas can be prepared similarly to classic black tea. A good starting point is water at around 90 to 100°C and steeping for 3 to 5 minutes.

It's always a good idea to check the exact parameters on the packaging of the specific product, especially if the blend contains a large amount of fruits, herbs, or other ingredients.

Flavored black tea or unflavored?

Unflavored tea better showcases the natural character of the leaves and the region of origin. Flavored variants are more aromatic and allow for easier customization of the brew to specific taste preferences.

If you're unsure what to choose, it's worth comparing classic black tea with one fruity composition or Earl Grey. This is the simplest way to find out which direction suits you better.