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Tea type
black tea
Origin
Sri Lanka (Ceylon)
Brewing tea
from 3 to 5 minutes
Brewing temperature
90-100°C
Tea form
loose-leaf tea
Type of packaging
box
Basilur New Year’s Gift - a unique tea for a New Year’s gift
Basilur New Year’s Gift tea is an aromatic black Ceylon tea with the addition of fruit and flower petals, which delights with its richness of flavor and elegant presentation.
This unique blend with a deep, slightly fruity aroma was created to celebrate special moments and joyful New Year’s gatherings. It warms you up beautifully and gets you into the festive spirit, and its beautiful retro-style packaging with an image of Santa Claus and a Christmas tree evokes a traditional, family atmosphere of the holidays.
Basilur New Year’s Gift is an excellent choice for lovers of classic tea in an elegant version, and at the same time an idea for a striking gift that will bring joy to everyone.
Detailed information
Tea type: black tea
Tea format: loose leaf tea
Net weight: 85 g
Ingredients: black loose leaf Ceylon tea (87%) with the addition of cherry (8%), safflower (1.5%), and cherry (1.75%) and sweet almond (1.75%) flavoring.
Tea grade: BOP (Broken Orange Pekoe)
Country of origin: Sri Lanka (Ceylon)
Country of manufacture: Sri Lanka
Packaging: cardboard box, with a zip-lock bag of tea inside.
Packaging dimensions: 8.5 x 5 x 17 cm
Black tea brewing time
How to prepare black tea:
Pour water at 90°C over the tea
⏰ Brewing time should be between 3 and 5 minutes
Brew black tea just the way you like it best:
up to 3 minutes - you will get a highly refreshing and stimulating infusion
up to 5 minutes - the infusion will contain less caffeine, and its effect will be more relaxing
Brewing for too long makes the infusion taste bitter, but it does not make it contain more caffeine or be more stimulating.
On the contrary - the tannins that develop with each additional minute, giving a bitter taste, neutralize the effects of the theine.
What is black tea and how does it differ from green tea?
Black tea consists of fully oxidized leaves from the Camellia sinensis plant. Unlike green (unoxidized) tea, it produces a darker infusion, has a fuller flavor (with malty, chocolatey, and spicy notes), and a more pronounced aroma.
How much caffeine does black tea have?
On average 40–70 mg of caffeine per 250 ml, depending on the variety, the amount of leaves, and the brewing time. This is less than an average cup of coffee, but the stimulating effect is gentler and longer-lasting.
Is black tea healthy?
Contains polyphenols and natural antioxidants. Moderate consumption is fine for most people. If you are pregnant, breastfeeding, sensitive to caffeine, or taking medication, consult your doctor.
What are the most popular types of black tea?
Ceylon/Sri Lanka: clean, citrusy freshness, medium strength.
Assam (India): strong, malty, great with milk.
Darjeeling (India): lighter, floral-muscatel (often called the "champagne of teas").
Yes. Milk suits strong teas (Assam, English Breakfast). Lemon brightens lighter profiles (Ceylon). Do not combine milk and lemon at the same time — the tea may curdle.
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