• Herbata Basilur Magical Moments w fioletowej świątecznej puszce, czarna herbata cejlońska.
  • Puszka herbaty Basilur Magical Moments, czarna herbata cejlońska w świątecznym opakowaniu, obok cynamonu, anyżu i suszonych pomarańczy.
  • Elegancka puszka Basilur Magical Moments, czarna herbata z kolekcji Festive.
  • Puszka herbaty Basilur Magical Moments z motywem gwiazdek i ozdób świątecznych.

Basilur Magical Moments black tea tin - 75 g

In stock
54,00 zł brutto
54,00 zł brutto
72,00 zł brutto 100 g

72349

4792252947399
  • Ekspresowa wysyłka w 24 godziny
  • Darmowa dostawa od 200 zł
  • Bezpieczne płatności i łatwy zwrot
Rodzaj herbaty

black tea

Origin

Sri Lanka (Ceylon)

Parzenie herbaty

od 3 do 5 minut

Temperatura parzenia

90°C

Forma herbaty

loose-leaf tea

Rodzaj opakowania

can

Basilur Magical Moments - the magic of Christmas in a cup

Basilur Magical Moments tea is a unique black Ceylon tea from the limited Christmas collection, which brings the magical atmosphere of winter days.

Its deep aroma and rich flavor transform every cup into a moment of relaxation and pleasure. The perfectly balanced blend of Ceylon leaves brings warmth and tranquility, perfect for long evenings. The charming metallic-purple tin, decorated with stars, snowflakes, and baubles, is eye-catching and adds a unique touch to any kitchen.

Basilur Magical Moments is a tea that perfectly combines tradition with elegance - perfect as a gift or as part of the holiday spirit.

Informacje o produkcie

Net weight:75 g

Ingredients:Ceylon black leaf tea Broken Orange Pekoe 1 (88.9%), cranberry (6%), blue mallow (1.5%), cornflower (0.6%) and 1001 Nights flavour (3%).

Flavor note: 1001 Nights - notes of forest fruits, flowers and grapes.

Country of origin: Sri Lanka (Ceylon).

Packaging:reusable metal tin with a string bag of tea inside.

Package dimensions:14 x 11.5 cm

International designation of tea quality class:BOP1 (Broken Orange Pekoe 1)- tea containing long and thick broken leaves.

If a "1" appears after the letters designating the tea grade, it indicates the highest quality tea in that grade.

Black tea brewing time

How to prepare black tea:
  • pour water at 90°C over the tea
  • ⏰ Brewing time should be 3 to 5 minutes
Brew black tea the way you like it best:
  • up to 3 minutes - you will get a very refreshing and stimulating infusion
  • up to 5 minutes - the infusion will contain less caffeine and its effect will be more relaxing

Brewing for too long will make the infusion taste bitter, but it will not make it contain more caffeine or be more stimulating.

On the contrary, the tannins that are produced with each passing minute and give it a bitter taste neutralize the effect of theine.
Basilur Magical Moments black tea tin - 75 g

SKU: 72349

54,00 zł

Czarna herbata - aromatyczny klasyk

What is black tea and how is it different from green tea?

Black tea is made from fully oxidized leaves of the Camellia sinensis shrub. Unlike green tea (unoxidized), it has a darker infusion, a fuller flavor (notes of malt, chocolate, and spice), and a more pronounced aroma.

How much caffeine does black tea have?

On average, 40–70 mg of caffeine per 250 ml , depending on the variety, number of leaves, and brewing time. This is less than average coffee, but the stimulating effect is milder and longer-lasting.

Czy czarna herbata jest zdrowa?

Contains polyphenols and natural antioxidants. Moderate consumption is okay for most people. If you are pregnant, breastfeeding, sensitive to caffeine, or taking medications, consult your doctor.

Jakie są najpopularniejsze rodzaje czarnej herbaty?

  • Ceylon/Sri Lanka: clean, citrus freshness, medium strength.
  • Assam (India): strong, malty, great with milk.
  • Darjeeling (India): lighter, floral and nutmeg (often the "champagne of teas").
  • Yunnan/Keemun (China): silky, chocolate-honey notes.
  • Earl Grey: black tea flavored with bergamot

Czy czarną herbatę można pić z mlekiem lub cytryną?

Yes. Milk goes well with strong teas (Assam, English Breakfast). Lemon livens up lighter profiles (Ceylon). Don't combine milk and lemon at the same time—the infusion may curdle.