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Basilur Alpine Blanc - elegance and freshness of mountain aroma
Basilur Alpine Blanc tea from the exclusive Wine Tea Collection is an extraordinary combination of black Ceylon tea with delicate additions of fruit and flowers , which create a sophisticated composition inspired by the taste of white wine .
Its aroma delights with subtle sweetness and lightness, while the taste leaves a delicate, winey note on the palate . The elegant, navy blue tin with a metallic sheen emphasizes the product's luxurious character and perfectly complements the style of modern elegance. Basilur Alpine Blanc is a tea created for those who value exceptional taste sensations and moments of relaxation at their finest. It also makes a perfect gift – stylish, aromatic, and full of class.
Product information
Net weight:75g
Ingredients:Ceylon black leaf tea Pekoe (70.5%), raisins (15%), graviola (8%) and white wine flavour (6.5%).
Tasting Notes: White wine - fruity notes of grapes, graviola and flowers.
Country of origin: Sri Lanka (Ceylon).
Packaging:reusable metal tin with a string bag of tea inside.
Dimensions:11 x 7 x 15.5 cm
International designation of tea quality class:PEK (Pekoe)- consists of shorter leaves with a small number of holes (perforations).
Black tea brewing time
How to prepare black tea:
pour water at 90°C over the tea
⏰ Brewing time should be 3 to 5 minutes
Brew black tea the way you like it best:
up to 3 minutes - you will get a very refreshing and stimulating infusion
up to 5 minutes - the infusion will contain less caffeine and its effect will be more relaxing
Brewing for too long will make the infusion taste bitter, but it will not make it contain more caffeine or be more stimulating.
On the contrary, the tannins that are produced with each passing minute and give it a bitter taste neutralize the effect of theine.
Basilur Alpine Blanc Black Tea Tin - 75g
SKU: 72341
49,00 zł
Black tea - an aromatic classic
What is black tea and how is it different from green tea?
Black tea is made from fully oxidized leaves of the Camellia sinensis shrub. Unlike green tea (unoxidized), it has a darker infusion, a fuller flavor (notes of malt, chocolate, and spice), and a more pronounced aroma.
How much caffeine does black tea have?
On average, 40–70 mg of caffeine per 250 ml , depending on the variety, number of leaves, and brewing time. This is less than average coffee, but the stimulating effect is milder and longer-lasting.
Is black tea healthy?
Contains polyphenols and natural antioxidants. Moderate consumption is okay for most people. If you are pregnant, breastfeeding, sensitive to caffeine, or taking medications, consult your doctor.
What are the most popular types of black tea?
Ceylon/Sri Lanka: clean, citrus freshness, medium strength.
Assam (India): strong, malty, great with milk.
Darjeeling (India): lighter, floral and nutmeg (often the "champagne of teas").
Yes. Milk goes well with strong teas (Assam, English Breakfast). Lemon livens up lighter profiles (Ceylon). Don't combine milk and lemon at the same time—the infusion may curdle.
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