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Basilur Masala Chai black tea refill - 100 g

In stock
29,00 zł
29,00 zł
29,00 zł 100 g

71176

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Tea type

black tea

Origin

Sri Lanka (Ceylon)

Brewing tea

from 3 to 5 minutes

Brewing temperature

90-100°C

Tea form

loose-leaf tea

Type of packaging

HoReCa - refill

Basilur Masala Chai black tea - an oriental blend full of warming spices

Basilur Masala Chai is a unique composition inspired by traditional Indian chai tea, prepared using high-quality Ceylon loose-leaf tea. The combination of intense black tea and aromatic spices creates an infusion with a deep, warming character and a rich flavor profile. The ingredients include cinnamon, ginger, cardamom, cloves, nutmeg, and pepper, which give the brew a distinct spicy note and pleasant piquancy.

Once brewed, the tea delights with its amber color and intense aroma of warming spices. Cinnamon provides a natural sweetness, ginger adds a characteristic warming accent, while cardamom and cloves enrich the composition with an oriental scent. It is an excellent choice for cooler days, quiet evenings, and moments of relaxation with a cup full of exotic flavors.

Detailed information

Tea type: black tea

Tea form: loose-leaf tea

Net weight: 100 g

Ingredients: black Ceylon loose-leaf tea (85%) with the addition of cardamom (1.2%), cloves (1.88%), cinnamon (6%), ginger (3.3%), nutmeg (1.88%), and pepper (0.75%)

Tea grade: FBOP (Flowery Broken Orange Pekoe)

Country of origin: Sri Lanka (Ceylon)

Country of manufacture: Sri Lanka

Packaging: refill pack, vacuum-packed tea.

Packaging dimensions: height 18.5 cm, width 14 cm, thickness approx. 5 cm

Black tea brewing time

How to prepare black tea:
  • Pour water at 90°C over the tea
  • ⏰ Brewing time should be between 3 and 5 minutes
Brew black tea just the way you like it best:
  • up to 3 minutes - you will get a highly refreshing and stimulating infusion
  • up to 5 minutes - the infusion will contain less caffeine, and its effect will be more relaxing

Brewing for too long makes the infusion taste bitter, but it does not make it contain more caffeine or be more stimulating.

On the contrary - the tannins that develop with each additional minute, giving a bitter taste, neutralize the effects of the theine.
Basilur Masala Chai black tea refill - 100 g

SKU: 71176

29,00 zł

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Black tea - an aromatic classic

What is black tea and how does it differ from green tea?

Black tea consists of fully oxidized leaves from the Camellia sinensis plant. Unlike green (unoxidized) tea, it produces a darker infusion, has a fuller flavor (with malty, chocolatey, and spicy notes), and a more pronounced aroma.

How much caffeine does black tea have?

On average 40–70 mg of caffeine per 250 ml, depending on the variety, the amount of leaves, and the brewing time. This is less than an average cup of coffee, but the stimulating effect is gentler and longer-lasting.

Is black tea healthy?

Contains polyphenols and natural antioxidants. Moderate consumption is fine for most people. If you are pregnant, breastfeeding, sensitive to caffeine, or taking medication, consult your doctor.

What are the most popular types of black tea?

  • Ceylon/Sri Lanka: clean, citrusy freshness, medium strength.
  • Assam (India): strong, malty, great with milk.
  • Darjeeling (India): lighter, floral-muscatel (often called the "champagne of teas").
  • Yunnan/Keemun (China): silky, chocolatey-honey notes.
  • Earl Grey: black tea flavored with bergamot

Can you drink black tea with milk or lemon?

Yes. Milk suits strong teas (Assam, English Breakfast). Lemon brightens lighter profiles (Ceylon). Do not combine milk and lemon at the same time — the tea may curdle.