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Basilur Masala Chai Black Tea - 25 x 2g

In stock
11,00 zł brutto
11,00 zł brutto
22,00 zł brutto 100 g

70854

4792252923584

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Rodzaj herbaty

black tea

Origin

Sri Lanka (Ceylon)

Parzenie herbaty

od 3 do 5 minut

Temperatura parzenia

90°C

Forma herbaty

tea bags

Rodzaj opakowania

box

Basilur Masala Chai - aromatic black tea with spices

Experience the warmth and exotic aroma of India with Basilur Masala Chai tea from the Oriental Collection.

This is a classic Ceylon black tea enriched with oriental spices - cardamom, cinnamon, ginger, cloves, and pepper. Its rich, spicy flavor envelops the senses and warms you on cold days, adding energy and vitality. Perfect with milk or honey – it creates an aromatic brew inspired by traditional Indian chai.

The luxurious, golden packaging with an oriental design highlights the uniqueness of this tea.

Informacje o produkcie

Number of sachets: 25 pcs.

Net weight: 50 g

Ingredients: Ceylon black tea (85%) with added spices: cardamom (2.5%), cloves (2.5%), cinnamon (2.5%), ginger (2.5%), nutmeg (2.5%), pepper (2.5%)

Country of origin: Sri Lanka

International tea quality grade designation: BOPF (Broken Orange Pekoe Fannings) - contains evenly and finely cut leaves.

Package dimensions: 8 x 4.5 x 15.5 cm

Biodegradable tea bags - no microplastics or metal staples. Made from high-quality paper with OK COMPOST INDUSTRIAL and FSC Controlled Wood certificates, which confirm compostability and responsible sourcing of raw materials.

Black tea brewing time

How to prepare black tea:
  • pour water at 90°C over the tea
  • ⏰ Brewing time should be 3 to 5 minutes
Brew black tea the way you like it best:
  • up to 3 minutes - you will get a very refreshing and stimulating infusion
  • up to 5 minutes - the infusion will contain less caffeine and its effect will be more relaxing

Brewing for too long will make the infusion taste bitter, but it will not make it contain more caffeine or be more stimulating.

On the contrary, the tannins that are produced with each passing minute and give it a bitter taste neutralize the effect of theine.
Basilur Masala Chai Black Tea - 25 x 2g

SKU: 70854

11,00 zł

Czarna herbata - aromatyczny klasyk

What is black tea and how is it different from green tea?

Black tea is made from fully oxidized leaves of the Camellia sinensis shrub. Unlike green tea (unoxidized), it has a darker infusion, a fuller flavor (notes of malt, chocolate, and spice), and a more pronounced aroma.

How much caffeine does black tea have?

On average, 40–70 mg of caffeine per 250 ml , depending on the variety, number of leaves, and brewing time. This is less than average coffee, but the stimulating effect is milder and longer-lasting.

Czy czarna herbata jest zdrowa?

Contains polyphenols and natural antioxidants. Moderate consumption is okay for most people. If you are pregnant, breastfeeding, sensitive to caffeine, or taking medications, consult your doctor.

Jakie są najpopularniejsze rodzaje czarnej herbaty?

  • Ceylon/Sri Lanka: clean, citrus freshness, medium strength.
  • Assam (India): strong, malty, great with milk.
  • Darjeeling (India): lighter, floral and nutmeg (often the "champagne of teas").
  • Yunnan/Keemun (China): silky, chocolate-honey notes.
  • Earl Grey: black tea flavored with bergamot

Czy czarną herbatę można pić z mlekiem lub cytryną?

Yes. Milk goes well with strong teas (Assam, English Breakfast). Lemon livens up lighter profiles (Ceylon). Don't combine milk and lemon at the same time—the infusion may curdle.