• Herbata Basilur Nuwara Eliya w eleganckiej zielonej puszce – czarna herbata cejlońska premium.
  • Liście czarnej herbaty Basilur Nuwara Eliya z regionu Cejlon.
  • Metalowa puszka Basilur Nuwara Eliya z widokiem na plantacje herbaty w górach Sri Lanki.
  • Pokrywka puszki Basilur Nuwara Eliya z logo marki i krajobrazem gór.
  • Otwarte opakowanie herbaty Basilur Nuwara Eliya z wewnętrzną torebką.
  • Puszka herbaty Basilur Nuwara Eliya na tle górskich plantacji herbaty na Cejlonie, zielony krajobraz i mgła w tle.

Basilur Nuwara Eliya Black Tea tin - 100g

In stock
54,00 zł brutto
54,00 zł brutto
54,00 zł brutto 100 g

71029

4792252926615

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Rodzaj herbaty

black tea

Origin

Sri Lanka (Ceylon)

Parzenie herbaty

od 3 do 5 minut

Temperatura parzenia

90°C

Forma herbaty

loose-leaf tea

Rodzaj opakowania

can

Basilur Nuwara Eliya - delicate black tea from the high mountain plantations of Ceylon

Basilur Nuwara Eliya is a unique black tea from one of the highest regions of Sri Lanka.

Grown in a mountainous climate, amid cool winds and mists, it delights with its lightness and refined, floral aroma. Its infusion has a light, golden-brown color and a subtle flavor with a hint of freshness, perfectly invigorating and relaxing . This tea has an exceptionally delicate profile, appreciated by connoisseurs worldwide for its elegance and purity of flavor.

Housed in an elegant green tin depicting the picturesque landscape of the Nuwara Eliya region, Basilur Nuwara Eliya is a true pearl in the collection of Ceylon teas – perfect both for everyday tasting and as a gift for lovers of classic teas .

Informacje o produkcie

Net weight: 100g

Package dimensions:11 x 7.5 x 13 cm

Composition:100% Ceylon black leaf tea without additives

Country of origin: Sri Lanka

Species: PEKOE

Black tea brewing time

How to prepare black tea:
  • pour water at 90°C over the tea
  • ⏰ Brewing time should be 3 to 5 minutes
Brew black tea the way you like it best:
  • up to 3 minutes - you will get a very refreshing and stimulating infusion
  • up to 5 minutes - the infusion will contain less caffeine and its effect will be more relaxing

Brewing for too long will make the infusion taste bitter, but it will not make it contain more caffeine or be more stimulating.

On the contrary, the tannins that are produced with each passing minute and give it a bitter taste neutralize the effect of theine.
Basilur Nuwara Eliya Black Tea tin - 100g

SKU: 71029

54,00 zł

Czarna herbata - aromatyczny klasyk

What is black tea and how is it different from green tea?

Black tea is made from fully oxidized leaves of the Camellia sinensis shrub. Unlike green tea (unoxidized), it has a darker infusion, a fuller flavor (notes of malt, chocolate, and spice), and a more pronounced aroma.

How much caffeine does black tea have?

On average, 40–70 mg of caffeine per 250 ml , depending on the variety, number of leaves, and brewing time. This is less than average coffee, but the stimulating effect is milder and longer-lasting.

Czy czarna herbata jest zdrowa?

Contains polyphenols and natural antioxidants. Moderate consumption is okay for most people. If you are pregnant, breastfeeding, sensitive to caffeine, or taking medications, consult your doctor.

Jakie są najpopularniejsze rodzaje czarnej herbaty?

  • Ceylon/Sri Lanka: clean, citrus freshness, medium strength.
  • Assam (India): strong, malty, great with milk.
  • Darjeeling (India): lighter, floral and nutmeg (often the "champagne of teas").
  • Yunnan/Keemun (China): silky, chocolate-honey notes.
  • Earl Grey: black tea flavored with bergamot

Czy czarną herbatę można pić z mlekiem lub cytryną?

Yes. Milk goes well with strong teas (Assam, English Breakfast). Lemon livens up lighter profiles (Ceylon). Don't combine milk and lemon at the same time—the infusion may curdle.