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Basilur Frosty Afternoon – aromatic tea for a cool afternoon
Basilur Frosty Afternoon tea is a unique Ceylon black tea from the oriental collection, perfect for cold winter days.
Its delicate aroma and subtle flavor bring solace and relaxation after a busy day . This blend combines the classic depth of black tea with a subtle hint of sweetness and spice, creating a uniquely harmonious infusion. It's the perfect choice for those who appreciate elegance and unique aromas . Each sachet is packaged in a decorative foil envelope, preserving its freshness and intense flavor.
Basilur Frosty Afternoon is the quintessence of oriental finesse in a cup.
Informacje o produkcie
HoReCa Food Service collective packaging - dedicated to the hotel and catering sector.
The box can be opened to serve as a display.
Number of envelope sachets: 100 pcs.
Individually packed sachets, full aroma and freshness in every cup.
Ingredients:Ceylon black tea (96.5%) with the addition of passion fruit (1.5%) and orange (2%) flavour.
Biodegradable tea bags – free from microplastics and metal staples. Made from high-quality paper certified by OK COMPOST INDUSTRIAL and FSC Controlled Wood, confirming compostability and responsible sourcing.
Black tea brewing time
How to prepare black tea:
pour water at 90°C over the tea
⏰ Brewing time should be 3 to 5 minutes
Brew black tea the way you like it best:
up to 3 minutes - you will get a very refreshing and stimulating infusion
up to 5 minutes - the infusion will contain less caffeine and its effect will be more relaxing
Brewing for too long will make the infusion taste bitter, but it will not make it contain more caffeine or be more stimulating.
On the contrary, the tannins that are produced with each passing minute and give it a bitter taste neutralize the effect of theine.
Basilur Frosty Afternoon Black Tea Envelopes - 100 x 2g
SKU: 70509-1
103,90 zł
Czarna herbata - aromatyczny klasyk
What is black tea and how is it different from green tea?
Black tea is made from fully oxidized leaves of the Camellia sinensis shrub. Unlike green tea (unoxidized), it has a darker infusion, a fuller flavor (notes of malt, chocolate, and spice), and a more pronounced aroma.
How much caffeine does black tea have?
On average, 40–70 mg of caffeine per 250 ml , depending on the variety, number of leaves, and brewing time. This is less than average coffee, but the stimulating effect is milder and longer-lasting.
Czy czarna herbata jest zdrowa?
Contains polyphenols and natural antioxidants. Moderate consumption is okay for most people. If you are pregnant, breastfeeding, sensitive to caffeine, or taking medications, consult your doctor.
Jakie są najpopularniejsze rodzaje czarnej herbaty?
Ceylon/Sri Lanka: clean, citrus freshness, medium strength.
Assam (India): strong, malty, great with milk.
Darjeeling (India): lighter, floral and nutmeg (often the "champagne of teas").
Czy czarną herbatę można pić z mlekiem lub cytryną?
Yes. Milk goes well with strong teas (Assam, English Breakfast). Lemon livens up lighter profiles (Ceylon). Don't combine milk and lemon at the same time—the infusion may curdle.
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