• Herbata Basilur Autumn Tea Four Seasons – opakowanie z motywem jesiennych liści.
  • Susz czarnej herbaty Basilur Autumn Tea z płatkami kwiatów w zbliżeniu.
  • Czarna herbata Basilur Autumn Tea w złoto-pomarańczowym opakowaniu – widok z przodu.
  • Opakowanie herbaty Basilur Autumn Tea – bok z opisem i grafiką jesiennego krajobrazu.
  • Herbata Basilur Autumn Tea w dłoni na tle jesiennych dekoracji, książki i świecy
  • Basilur Autumn Tea przy filiżance czarnej herbaty, białym dzbanku, świecy i jesiennych dodatkach
  • Opakowanie Basilur Autumn Tea w dłoni, na wiklinowej tacy z dyniami, świecą, książką i herbatą
Up to 25% off

Basilur Black Tea Autumn Tea - 100 g

In stock
18,00 zł
24,00 zł 18,00 zł
18,00 zł 100 g

Lowest price in the 30 days before the reduction: 18,00 zł

70337

4792252915503

Choose packaging:
refill kartonik puszka koperty
  • Express shipping in 24 hours
  • Free delivery on orders over PLN 200
  • Secure payments and easy returns
Tea type

black tea

Origin

Sri Lanka (Ceylon)

Brewing tea

from 3 to 5 minutes

Brewing temperature

90-100°C

Tea form

loose-leaf tea

Type of packaging

box

Basilur Autumn Tea - aromatic black tea with a hint of autumnal warmth

Basilur Autumn Tea is a unique Ceylon black tea from the Four Seasons collection, which perfectly captures the atmosphere of golden autumn.

Its full, deep flavor is enriched with a subtle note of maple syrup, creating a warming and pleasantly sweet composition. It is the perfect beverage for cooler days, enveloping you in its aroma and inducing a state of relaxation. The intensely colored tea leaves, combined with delicate petals, give the infusion a unique character and a noble appearance.

The gold-orange packaging also makes Basilur Autumn Tea a beautiful gift for any tea lover.

This '1' added to the letter string attests to the immense amount of work put into selecting the leaves, from harvesting to packaging.

Detailed information

Tea type: black tea

Tea variety: loose-leaf tea

Net weight: 100 g

Ingredients: Ceylon loose-leaf black tea (96.5%) with the addition of safflower (1%) and natural maple syrup flavoring (2.5%).

Tea grade: BOP (Broken Orange Pekoe)

Country of origin: Sri Lanka (Ceylon)

Manufacturer's country: Sri Lanka

Packaging: cardboard box, with a zip-lock bag inside containing the tea.

Packaging dimensions: 8.5 x 5 x 17 cm

Black tea brewing time

How to prepare black tea:
  • Pour water at 90°C over the tea
  • ⏰ Brewing time should be between 3 and 5 minutes
Brew black tea just the way you like it best:
  • up to 3 minutes - you will get a highly refreshing and stimulating infusion
  • up to 5 minutes - the infusion will contain less caffeine, and its effect will be more relaxing

Brewing for too long makes the infusion taste bitter, but it does not make it contain more caffeine or be more stimulating.

On the contrary - the tannins that develop with each additional minute, giving a bitter taste, neutralize the effects of the theine.
Basilur Black Tea Autumn Tea - 100 g

SKU: 70337

18,00 zł

Customers often buy together:

Black tea - an aromatic classic

What is black tea and how does it differ from green tea?

Black tea consists of fully oxidized leaves from the Camellia sinensis plant. Unlike green (unoxidized) tea, it produces a darker infusion, has a fuller flavor (with malty, chocolatey, and spicy notes), and a more pronounced aroma.

How much caffeine does black tea have?

On average 40–70 mg of caffeine per 250 ml, depending on the variety, the amount of leaves, and the brewing time. This is less than an average cup of coffee, but the stimulating effect is gentler and longer-lasting.

Is black tea healthy?

Contains polyphenols and natural antioxidants. Moderate consumption is fine for most people. If you are pregnant, breastfeeding, sensitive to caffeine, or taking medication, consult your doctor.

What are the most popular types of black tea?

  • Ceylon/Sri Lanka: clean, citrusy freshness, medium strength.
  • Assam (India): strong, malty, great with milk.
  • Darjeeling (India): lighter, floral-muscatel (often called the "champagne of teas").
  • Yunnan/Keemun (China): silky, chocolatey-honey notes.
  • Earl Grey: black tea flavored with bergamot

Can you drink black tea with milk or lemon?

Yes. Milk suits strong teas (Assam, English Breakfast). Lemon brightens lighter profiles (Ceylon). Do not combine milk and lemon at the same time — the tea may curdle.