• Front opakowania Stassen Pineapple Tea – herbata czarna cejlońska z ananasem w kopertach.
  • Saszetka i torebka Stassen Pineapple Tea – herbata czarna owocowa w kopertach.
  • Pudełko pod kątem Stassen Pineapple Ceylon Tea – 25 kopertowanych saszetek.
  • Boczny widok pudełka Stassen Pineapple Tea – herbata czarna aromatyzowana ananasem.
  • Rozłożone opakowanie Stassen Pineapple Tea – grafika z motywem ananasa, 25 torebek.
  • Saszetka herbaty Stassen Pineapple Tea – owocowa herbata czarna w kopercie.
  • Torebka herbaty z zawieszką Stassen Pineapple Tea – czarna herbata cejlońska w torebce.
  • Pudełko i saszetki Stassen Pineapple Tea – herbata cejlońska z egzotycznym ananasem.
  • Pudełko Stassen Pineapple Tea na białym tle – 25 kopertowanych saszetek.
  • Pudełko z wysuniętymi saszetkami Stassen Pineapple Tea – herbata czarna z ananasem.

Stassen Pineapple Tea black tea envelopes - 25 x 1.5g

In stock
9,00 zł brutto
9,00 zł brutto
24,00 zł brutto 100 g

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Type of tea

black tea

Origin

Sri Lanka (Ceylon)

Making tea

from 3 to 5 minutes

Brewing temperature

90°C

Form of tea

tea in envelopes

Type of packaging

box

Pineapple Tea - Stassen Ceylon with exotic pineapple

Tropical freshness in every cup ! Stassen Pineapple Tea is a premium Ceylon black tea enriched with the aroma of juicy pineapple.

Its distinctive flavor blends harmoniously with an exotic fruit note, creating a golden-colored and exceptionally refreshing infusion. Each of the 25 1.5g tea bags guarantees convenient brewing and a consistently fresh aroma . This tea is perfect both hot and as an iced tea – perfect for everyday drinking and special occasions . Choose tea with the Ceylon Tea quality mark and infuse your cup with a breath of exotic energy.

It's also a great idea for an elegant gift for fruit tea lovers .

Product information

Net weight:37.5 g

Number of bags:25 pcs.

Bags in envelopes:YES

Ingredients:Ceylon black loose leaf tea (98%), granulated and liquid pineapple flavour (2%).

Country of origin: Sri Lanka (Ceylon).

Packaging:decorative box, inside tea bags in envelopes.

Package dimensions:14 x 6 x 7 cm

Black tea brewing time

How to prepare black tea:
  • pour water at 90°C over the tea
  • ⏰ Brewing time should be 3 to 5 minutes
Brew black tea the way you like it best:
  • up to 3 minutes - you will get a very refreshing and stimulating infusion
  • up to 5 minutes - the infusion will contain less caffeine and its effect will be more relaxing

Brewing for too long will make the infusion taste bitter, but it will not make it contain more caffeine or be more stimulating.

On the contrary, the tannins that are produced with each passing minute and give it a bitter taste neutralize the effect of theine.
Stassen Pineapple Tea black tea envelopes - 25 x 1.5g

SKU: 3283

9,00 zł

Black tea - an aromatic classic

What is black tea and how is it different from green tea?

Black tea is made from fully oxidized leaves of the Camellia sinensis shrub. Unlike green tea (unoxidized), it has a darker infusion, a fuller flavor (notes of malt, chocolate, and spice), and a more pronounced aroma.

How much caffeine does black tea have?

On average, 40–70 mg of caffeine per 250 ml , depending on the variety, number of leaves, and brewing time. This is less than average coffee, but the stimulating effect is milder and longer-lasting.

Is black tea healthy?

Contains polyphenols and natural antioxidants. Moderate consumption is okay for most people. If you are pregnant, breastfeeding, sensitive to caffeine, or taking medications, consult your doctor.

What are the most popular types of black tea?

  • Ceylon/Sri Lanka: clean, citrus freshness, medium strength.
  • Assam (India): strong, malty, great with milk.
  • Darjeeling (India): lighter, floral and nutmeg (often the "champagne of teas").
  • Yunnan/Keemun (China): silky, chocolate-honey notes.
  • Earl Grey: black tea flavored with bergamot

Can you drink black tea with milk or lemon?

Yes. Milk goes well with strong teas (Assam, English Breakfast). Lemon livens up lighter profiles (Ceylon). Don't combine milk and lemon at the same time—the infusion may curdle.