• Herbata Basilur Tea Book vol. I w ozdobnej puszce w formie książki – widok z przodu.
  • Susz czarnej herbaty Basilur Tea Book vol. I z płatkami bławatka i jaśminu w zbliżeniu.
  • Opakowanie Basilur Tea Book vol. I – bok z detalami w niebiesko-srebrnej stylistyce.
  • Puszka Basilur Tea Book vol. I – bok z logo marki i zimowym motywem.
  • Herbata Basilur Tea Book vol. I – ozdobna puszka i złote opakowanie wewnętrzne.
  • Puszka Basilur Tea Book Vol I w formie książki na drewnianym stole obok filiżanki herbaty i koperty.

Basilur Tea Book vol. I black tea tin - 100 g

In stock
69,00 zł
69,00 zł
69,00 zł 100 g

70208

4792252001060

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Tea type

black tea

Origin

Sri Lanka (Ceylon)

Brewing tea

from 3 to 5 minutes

Brewing temperature

90-100°C

Tea form

loose-leaf tea

Type of packaging

can

Basilur Tea Book Vol. I - classic black tea in a unique collector's edition

Basilur Tea Book Vol. I is an elegant Ceylon black tea packed in an artistic book-shaped tin that delights with both its taste and appearance.

High-quality Ceylon tea leaves have been enriched with cornflower, jasmine, and mallow petals, creating an aromatic composition with a floral and honey-like character. The tea has a deep, golden infusion and a delicately sweet aftertaste that perfectly warms and relaxes. It is a unique combination of tradition and elegance that will be appreciated by connoisseurs of premium teas.

The exceptional vintage-style packaging makes Basilur Tea Book Vol. I an ideal gift for lovers of tea rituals.

Detailed information

Tea type: black tea

Tea format: loose leaf tea

Net weight: 100 g

Ingredients: Ceylon black leaf tea (94.5%) with the addition of cornflower (1%), jasmine buds (0.5%), blue mallow (1%), and almond flavoring (3%).

Tea grade: BOP (Broken Orange Pekoe)

Country of origin: Sri Lanka (Ceylon)

Manufacturer country: Sri Lanka

Packaging: metal tin, with a zip-lock bag inside containing the tea.

Packaging dimensions: 14.5 x 4 x 19 cm

Black tea brewing time

How to prepare black tea:
  • Pour water at 90°C over the tea
  • ⏰ Brewing time should be between 3 and 5 minutes
Brew black tea just the way you like it best:
  • up to 3 minutes - you will get a highly refreshing and stimulating infusion
  • up to 5 minutes - the infusion will contain less caffeine, and its effect will be more relaxing

Brewing for too long makes the infusion taste bitter, but it does not make it contain more caffeine or be more stimulating.

On the contrary - the tannins that develop with each additional minute, giving a bitter taste, neutralize the effects of the theine.
Basilur Tea Book vol. I black tea tin - 100 g

SKU: 70208

69,00 zł

Customers often buy together:

Black tea - an aromatic classic

What is black tea and how does it differ from green tea?

Black tea consists of fully oxidized leaves from the Camellia sinensis plant. Unlike green (unoxidized) tea, it produces a darker infusion, has a fuller flavor (with malty, chocolatey, and spicy notes), and a more pronounced aroma.

How much caffeine does black tea have?

On average 40–70 mg of caffeine per 250 ml, depending on the variety, the amount of leaves, and the brewing time. This is less than an average cup of coffee, but the stimulating effect is gentler and longer-lasting.

Is black tea healthy?

Contains polyphenols and natural antioxidants. Moderate consumption is fine for most people. If you are pregnant, breastfeeding, sensitive to caffeine, or taking medication, consult your doctor.

What are the most popular types of black tea?

  • Ceylon/Sri Lanka: clean, citrusy freshness, medium strength.
  • Assam (India): strong, malty, great with milk.
  • Darjeeling (India): lighter, floral-muscatel (often called the "champagne of teas").
  • Yunnan/Keemun (China): silky, chocolatey-honey notes.
  • Earl Grey: black tea flavored with bergamot

Can you drink black tea with milk or lemon?

Yes. Milk suits strong teas (Assam, English Breakfast). Lemon brightens lighter profiles (Ceylon). Do not combine milk and lemon at the same time — the tea may curdle.