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Kingsleaf Chocolate Cherry - a unique tea with the flavor of chocolate and cherries
Kingsleaf Chocolate Cherry is an elegant Ceylon black tea from the limited Festival Collection, which combines the deep aroma of Ceylon with a tempting combination of chocolate and sweet cherry .
Every sip of this blend is a delight for the palate – delicate sweetness, velvety cocoa bitterness, and fruity freshness create a harmony perfect for winter evenings. The stylish tin with a Christmas motif makes this not only an excellent tea but also a beautiful addition to a gift.
Kingsleaf Chocolate Cherry is a perfect choice for those who appreciate exceptional flavor and a touch of luxury in everyday moments. It also makes a perfect gift for aromatic tea lovers.
Product information
Net weight: 50 g
Ingredients:black Ceylon tea and the aroma of dark chocolate and cherries.
Country of origin:Sri Lanka (Ceylon).
Packaging:reusable metal tin with a string bag of tea inside.
International designation of tea quality class:OPA (Orange Pekoe A)- contains large and thick, slightly twisted leaves.
Black tea brewing time
How to prepare black tea:
pour water at 90°C over the tea
⏰ Brewing time should be 3 to 5 minutes
Brew black tea the way you like it best:
up to 3 minutes - you will get a very refreshing and stimulating infusion
up to 5 minutes - the infusion will contain less caffeine and its effect will be more relaxing
Brewing for too long will make the infusion taste bitter, but it will not make it contain more caffeine or be more stimulating.
On the contrary, the tannins that are produced with each passing minute and give it a bitter taste neutralize the effect of theine.
Kingsleaf Chocolate Cherry tin - 50 g
SKU: 90233
39,00 zł
Black tea - an aromatic classic
What is black tea and how is it different from green tea?
Black tea is made from fully oxidized leaves of the Camellia sinensis shrub. Unlike green tea (unoxidized), it has a darker infusion, a fuller flavor (notes of malt, chocolate, and spice), and a more pronounced aroma.
How much caffeine does black tea have?
On average, 40–70 mg of caffeine per 250 ml , depending on the variety, number of leaves, and brewing time. This is less than average coffee, but the stimulating effect is milder and longer-lasting.
Is black tea healthy?
Contains polyphenols and natural antioxidants. Moderate consumption is okay for most people. If you are pregnant, breastfeeding, sensitive to caffeine, or taking medications, consult your doctor.
What are the most popular types of black tea?
Ceylon/Sri Lanka: clean, citrus freshness, medium strength.
Assam (India): strong, malty, great with milk.
Darjeeling (India): lighter, floral and nutmeg (often the "champagne of teas").
Yes. Milk goes well with strong teas (Assam, English Breakfast). Lemon livens up lighter profiles (Ceylon). Don't combine milk and lemon at the same time—the infusion may curdle.
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