• Czarna herbata Basilur Black Essence Citrus Zest w puszce z przodu, ekskluzywny design.
  • Herbata Basilur Citrus Zest w puszce widoczna z prawej perspektywy z tłoczeniami i złotym napisem.
  • Herbata Basilur Citrus Zest widoczna z lewej strony w eleganckiej czarno-złotej puszce.
  • Zbliżenie na liście czarnej herbaty Basilur Black Essence Citrus Zest z kawałkami skórki cytrusowej.
  • Kompozycja produktowa przedstawiająca czarną herbatę Basilur Black Essence Citrus Zest w eleganckiej czarno złotej puszce ustawionej na zielonej plecionce. Obok znajduje się filiżanka zaparzonej czarnej herbaty z widocznymi cząstkami skórki cytrusowej, rozsypane liście herbaty oraz cząstki mandarynki i połówka cytryny. W tle widoczne są dekoracyjne białe włókna oraz fragment grejpfruta. Zdjęcie podkreśla cytrusowy aromat i luksusowy charakter herbaty Basilur.

Basilur Citrus Zest can - 100 g

In stock
76,00 zł brutto
76,00 zł brutto
76,00 zł brutto 100 g

72195

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  • Ekspresowa wysyłka w 24 godziny
  • Darmowa dostawa od 200 zł
  • Bezpieczne płatności i łatwy zwrot
Type of tea

black tea

Origin

Sri Lanka (Ceylon)

Making tea

from 3 to 5 minutes

Brewing temperature

90°C

Form of tea

loose-leaf tea

Type of packaging

can

Basilur Citrus Zest - a refreshing black tea with a hint of citrus

Discover elegance and freshness in a cup with Basilur Black Essence Citrus Zest - a unique Ceylon tea with an intense, deep flavor and a refreshing citrus aroma .

This luxurious blend combines classic black tea with delicate orange and lemon peels, creating an infusion brimming with energy and vibrancy . Perfect for a morning wake-up call or afternoon relaxation, it stimulates the senses and puts you in a good mood . The stylish black tin with an embossed pattern and gold details underscores the exclusive nature of the Black Essence collection.

Basilur Citrus Zest is an excellent choice for connoisseurs who appreciate an intense flavor with a fruity accent - also ideal as a gift for tea lovers.

Product information

Net weight:100 g

Ingredients:Ceylon black loose leaf tea (84%), orange fruit (5%), ginger (3%), cinnamon (2%), Chai (4%) and orange (2%) flavouring.

Flavor note -Chai -notes of cloves, ginger, anise, nutmeg, cardamom and black pepper.

Country of origin: Sri Lanka (Ceylon).

Packaging:reusable metal tin with a string bag of tea inside.

International designation of tea quality class:BOP(Broken Orange Pekoe) - a tea containing broken long and thick leaves.

Black tea brewing time

How to prepare black tea:
  • pour water at 90°C over the tea
  • ⏰ Brewing time should be 3 to 5 minutes
Brew black tea the way you like it best:
  • up to 3 minutes - you will get a very refreshing and stimulating infusion
  • up to 5 minutes - the infusion will contain less caffeine and its effect will be more relaxing

Brewing for too long will make the infusion taste bitter, but it will not make it contain more caffeine or be more stimulating.

On the contrary, the tannins that are produced with each passing minute and give it a bitter taste neutralize the effect of theine.
Basilur Citrus Zest can - 100 g

SKU: 72195

76,00 zł

Black tea - an aromatic classic

What is black tea and how is it different from green tea?

Black tea is made from fully oxidized leaves of the Camellia sinensis shrub. Unlike green tea (unoxidized), it has a darker infusion, a fuller flavor (notes of malt, chocolate, and spice), and a more pronounced aroma.

How much caffeine does black tea have?

On average, 40–70 mg of caffeine per 250 ml , depending on the variety, number of leaves, and brewing time. This is less than average coffee, but the stimulating effect is milder and longer-lasting.

Is black tea healthy?

Contains polyphenols and natural antioxidants. Moderate consumption is okay for most people. If you are pregnant, breastfeeding, sensitive to caffeine, or taking medications, consult your doctor.

What are the most popular types of black tea?

  • Ceylon/Sri Lanka: clean, citrus freshness, medium strength.
  • Assam (India): strong, malty, great with milk.
  • Darjeeling (India): lighter, floral and nutmeg (often the "champagne of teas").
  • Yunnan/Keemun (China): silky, chocolate-honey notes.
  • Earl Grey: black tea flavored with bergamot

Can you drink black tea with milk or lemon?

Yes. Milk goes well with strong teas (Assam, English Breakfast). Lemon livens up lighter profiles (Ceylon). Don't combine milk and lemon at the same time—the infusion may curdle.