• Dwupoziomowa puszka Basilur z czarną herbatą ceylońską English Rose i Dimbula.
  • Puszka Basilur English Rose & Dimbula z motywem róż.
  • Zestaw herbat Basilur English Rose i Dimbula w eleganckiej różanej puszce.
  • Zestaw herbat Basilur English Rose & Dimbula z opakowaniami typu refill.
  • Liście czarnej herbaty Basilur Dimbula Tea z Ceylonu.
  • Czarna herbata Basilur English Rose z płatkami róż.
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Basilur English Rose & Dimbula can - 100 g

Out of stock
49,90 zł brutto
49,90 zł brutto
49,90 zł brutto 100 g

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Type of tea
tea set
Packaging
box

Basilur English Rose & Dimbula - a classic duo of Ceylon flavors

Immerse yourself in the world of aromatic elegance with Basilur English Rose & Dimbula tea - a unique combination of two Ceylon classics.

In the upper part of the set, you'll find English Rose , a delicate Ceylon black tea with rose petals, which delights with a subtle floral aroma and velvety flavor . In the lower part, you'll find Dimbula Tea , a characterful black tea from the high-altitude plantations of Sri Lanka, known for its deep, bold flavor and golden infusion . Both teas are housed in an elegant rose tin, which not only protects their freshness but also enhances any kitchen.

This is an ideal proposition for lovers of classic Ceylon teas and a great gift idea for a tea connoisseur .

Product information

Net weight:100 g (English Rose - 30 g, Dimbula - 70 g).

Ingredients: English Rose:Ceylon black loose leaf tea (95.5%) with the addition of rose aroma (3.5%) and rose petals (1%).Dimbula:Ceylon black loose leaf tea 100%.

Country of origin: Sri Lanka (Ceylon).

International designation of tea quality class:BOP (Broken Orange Pekoe)- tea containing long and thick broken leaves.

Packaging:two metal cans stacked on top of each other, inside a zip-lock bag.

Package dimensions:9 x 6.5 x 16 cm

Tea brewing time

The brewing time for tea depends on its type; detailed instructions for brewing a particular type of tea can be found on the packaging, envelope or tea bag.

Quick guide to brewing tea:

  • Green tea: 70–85°C, 2–3 minutes
  • Black: 95–100°C, 3–5 minutes
  • White: 75–85°C, 4–5 minutes
  • Oolong: 85–95°C, 3–5 minutes
  • Herbal and fruity: 95–100°C, 7–10 minutes
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Tea blends at their best.

Where does tea come from?

Tea was first cultivated in China over 4,000 years ago. Today, tea is also produced in India, Sri Lanka, Japan, Kenya, Vietnam, and many other tropical and subtropical countries.

Does tea contain caffeine?

Yes – Camellia sinensis teas contain theine (caffeine derived from tea leaves). Black and pu-erh teas contain the most, while white and green teas contain the least. Herbal and fruit teas contain no caffeine at all.

Is tea healthy?

Yes! It contains antioxidants, vitamins, and minerals that support immunity, circulatory system, and metabolism. Drinking tea regularly can have a beneficial effect on your health.

How to store tea?

Store in a dry, dark place in an airtight container . Tea readily absorbs odors and moisture, so it should not be stored near spices or coffee.

What accessories are needed to brew tea?

Most often: a teapot, infuser, mug with a strainer, or a jug with a filter . For matcha, a bamboo whisk ( chasen ) and a bowl ( chawan ).

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