• Liściasta herbata czarna Assam Harmutty Special z Indii o intensywnym smaku i złocistych tipsach
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Indian black tea Assam Harmutty Special - 50 g

Out of stock
9,90 zł brutto
9,90 zł brutto
19,80 zł brutto 100 g

HOR080

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Type of tea

black tea

Origin

India

Making tea

from 3 to 5 minutes

Brewing temperature

90°C

Form of tea

loose-leaf tea

Type of packaging

HoReCa - refill

Assam Harmutty Special Indian black tea – strength and depth of flavor

Assam Harmutty Special is a unique black tea from northern India , coming from one of the most renowned plantations in the Assam region.

Its long, dark brown leaves with numerous golden tips produce a deep amber infusion with an intense aroma. The flavor is dominated by the characteristic strength of Assamese teas – distinct, full-bodied, and slightly malty , with delicate notes of honey and cocoa. This tea is perfect for a morning pick-me-up and as an elegant alternative to coffee. It also pairs beautifully with milk and sugar, creating a traditional, creamy chai.

Assam Harmutty Special is the choice of connoisseurs who appreciate teas with a distinctive character , and thanks to its quality it also makes an exquisite gift.

Product information

Net weight:50 g (in a foil horeca bag)

Country of origin: India

International designation of tea quality class:SFTGFOP1 - Special Finest Tippy Golden Flowery Orange Pekoe - First Flush (first harvest) - whole leaves with added golden tips.

Preparation method:Pour hot water at 90°C over a teaspoon of tea. Brewing time should be 3 to 5 minutes.

Black tea brewing time

How to prepare black tea:
  • pour water at 90°C over the tea
  • ⏰ Brewing time should be 3 to 5 minutes
Brew black tea the way you like it best:
  • up to 3 minutes - you will get a very refreshing and stimulating infusion
  • up to 5 minutes - the infusion will contain less caffeine and its effect will be more relaxing

Brewing for too long will make the infusion taste bitter, but it will not make it contain more caffeine or be more stimulating.

On the contrary, the tannins that are produced with each passing minute and give it a bitter taste neutralize the effect of theine.
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Black tea - an aromatic classic

What is black tea and how is it different from green tea?

Black tea is made from fully oxidized leaves of the Camellia sinensis shrub. Unlike green tea (unoxidized), it has a darker infusion, a fuller flavor (notes of malt, chocolate, and spice), and a more pronounced aroma.

How much caffeine does black tea have?

On average, 40–70 mg of caffeine per 250 ml , depending on the variety, number of leaves, and brewing time. This is less than average coffee, but the stimulating effect is milder and longer-lasting.

Is black tea healthy?

Contains polyphenols and natural antioxidants. Moderate consumption is okay for most people. If you are pregnant, breastfeeding, sensitive to caffeine, or taking medications, consult your doctor.

What are the most popular types of black tea?

  • Ceylon/Sri Lanka: clean, citrus freshness, medium strength.
  • Assam (India): strong, malty, great with milk.
  • Darjeeling (India): lighter, floral and nutmeg (often the "champagne of teas").
  • Yunnan/Keemun (China): silky, chocolate-honey notes.
  • Earl Grey: black tea flavored with bergamot

Can you drink black tea with milk or lemon?

Yes. Milk goes well with strong teas (Assam, English Breakfast). Lemon livens up lighter profiles (Ceylon). Don't combine milk and lemon at the same time—the infusion may curdle.

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