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Type of tea
black tea
Origin
Sri Lanka (Ceylon)
Making tea
from 3 to 5 minutes
Brewing temperature
90°C
Form of tea
loose-leaf tea
Type of packaging
box
Basilur Uva – a unique black tea from the heart of Ceylon
Basilur Uva is the highest quality Ceylon black tea, originating from the Uva region, famous for its unique climatic conditions that give the leaves a deep, full flavour with a slight hint of sweetness and a delicate tartness .
Grown on the sunny slopes of Sri Lanka, it delights with its intense aroma and beautiful amber infusion . Each cup of this tea is the quintessence of Ceylon tradition – strong, aromatic, and perfectly balanced . Perfect for both morning stimulation and afternoon relaxation.
Basilur Uva is also an excellent gift choice for connoisseurs of classic teas with a noble character.
Product information
Net weight:100 g
Ingredients:Ceylon black loose leaf tea without additives 100%.
Country of origin: Sri Lanka (Ceylon).
Packaging:decorative box, with a string bag of tea inside.
International designation of tea quality class:BOP1(Broken Orange Pekoe) - a tea containing broken long and thick leaves.
Black tea brewing time
How to prepare black tea:
pour water at 90°C over the tea
⏰ Brewing time should be 3 to 5 minutes
Brew black tea the way you like it best:
up to 3 minutes - you will get a very refreshing and stimulating infusion
up to 5 minutes - the infusion will contain less caffeine and its effect will be more relaxing
Brewing for too long will make the infusion taste bitter, but it will not make it contain more caffeine or be more stimulating.
On the contrary, the tannins that are produced with each passing minute and give it a bitter taste neutralize the effect of theine.
Basilur Uva - 200 g
SKU: 70394
39,90 zł
Black tea - an aromatic classic
What is black tea and how is it different from green tea?
Black tea is made from fully oxidized leaves of the Camellia sinensis shrub. Unlike green tea (unoxidized), it has a darker infusion, a fuller flavor (notes of malt, chocolate, and spice), and a more pronounced aroma.
How much caffeine does black tea have?
On average, 40–70 mg of caffeine per 250 ml , depending on the variety, number of leaves, and brewing time. This is less than average coffee, but the stimulating effect is milder and longer-lasting.
Is black tea healthy?
Contains polyphenols and natural antioxidants. Moderate consumption is okay for most people. If you are pregnant, breastfeeding, sensitive to caffeine, or taking medications, consult your doctor.
What are the most popular types of black tea?
Ceylon/Sri Lanka: clean, citrus freshness, medium strength.
Assam (India): strong, malty, great with milk.
Darjeeling (India): lighter, floral and nutmeg (often the "champagne of teas").
Yes. Milk goes well with strong teas (Assam, English Breakfast). Lemon livens up lighter profiles (Ceylon). Don't combine milk and lemon at the same time—the infusion may curdle.
Trust measured in kilograms
We sold
127 300
kilograms of black tea
55,000
satisfied customers
on the territory
4
countries
A few words about our black teas:
‘‘
The best teas
I've been drinking these teas for several years now, and so have many people around me. Please don't downgrade. Excellent selection of teas. True aroma, not perfumed. Good quality tea leaves. Even the tea bags are top-notch!
User
May 2025
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I recommend
This was my first time shopping, but I'll definitely be back often. The teas are delicious and beautifully packaged. Overall, a great store.
Marta D.
August 2025
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I recommend it because it's worth it!
Delicious teas, fabulous packaging, fast shipping with a surprise :) What more could you want? Only these teas.
Ania
July 2025
1 / of3
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